One well planned session with the crock-pot can give you countless dinner options. Here is how I made some pulled beef in the crock pot and a few of the serving options that it set me up with for the week…
Add salt, mrs dash, and any sauce you want to a big slab of beef. This one was $10 for a little over 2 pounds.
1 can of beef broth into the crock pot
cook on low for 3-5 hours. 3 if you pierce it a lot, closer to 5 if you don’t
remove from crock pot and shred [it’s a little harder to shred than crock pot chicken, but not too bad]
Serving Options
serve over mashed potatoes and top with gravy, this one is my husband’s favorite
Mix beef with BBQ sauce and serve on a bun topped with cole slaw.
Mix beef with Cholula hot sauce to make taco meat
I’m sure there are many other options, but this is what I ended up making…How do you serve up crock pot pulled beef?
Welcome to my blog! My name is Adora. Here you'll see plenty of DIY projects, random videos, recipes, and fun little things from my life. I'm so glad you're here!
While some of my posts contain affiliate links; this blog would not be possible without the support of my husband Josh, and our beautiful baby boys, Jett & Jace!